Hello again! This month we're teaming up with our friends at Padre Coffee, who've got a fresh new look and a whole lot of great coffee to share.

Padre Coffee was born in Brunswick East, Melbourne, back in 2008. What started as a neighbourhood roastery has grown into a community of coffee people, cafés and wholesale partners across Australia. Coffee has always been at the centre of what we do. We source and roast specialty coffee, work closely with producers and partners, train and support café teams, and serve plenty of cups ourselves across our cafés in Melbourne, Sydney and Noosa. A lot has changed since 2008, but our approach hasn’t really: do things properly, do them with care, and make great coffee, something people can genuinely enjoy every day.

ESPRESSO COFFEE
DADDY'S GIRL

Coffee Origin: Colombia and Brazil
Tasting Notes: Notes of milk chocolate, honey, hazelnut and plum.

Suggested Recipe for Espresso:
Dose: 21g
Yield: 38g
Time: 27-32 seconds
Ratio: 1:1.8
Temp: 93°C

FILTER COFFEE
HEY BUDDY

Coffee Origin: Ethiopia
Tasting Notes: Notes of fruit, florals and citrus.

Suggested Recipe for Filter: 
Dose: 19g
Water: 290g
Bloom: 60g for 50 seconds
Passes: 3 passes – 1st 90g / 2nd 90g / 3rd 50g
Time: 2:30
Ratio: 1:15.2
Temp: 93°C